Please use this identifier to cite or link to this item:
http://hdl.handle.net/11701/17183
Title: | Quantitative SWOT analysis and its application to strategic management: The case of chain restaurant business |
Authors: | Serova, Elena G. Vorobyev, Pavel F. Fainstein, Elizaveta M. |
Issue Date: | Dec-2019 |
Publisher: | St Petersburg State University |
Series/Report no.: | Vestnik of St Petersburg University. Management;Volume 18; Issue 4 |
URI: | http://hdl.handle.net/11701/17183 |
Appears in Collections: | Issue 4 |
Files in This Item:
File | Description | Size | Format | |
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531-562.pdf | 483,38 kB | Adobe PDF | View/Open |
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