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PreviewIssue DateTitleAuthor(s)
Mar-2020Biological role and health benefits of antioxidant compounds in cerealsPolonskiy, Vadim; Loskutov, Igor; Sumina, Alena
Mar-2020The diversity of fatty acid composition in traditional and rare oil crops cultivated in RussiaGavrilova, Vera; Shelenga, Tatyana; Porokhovinova, Elizaveta; Dubovskaya, Aleksandra; Kon’kova, Nina; Grigoryev, Sergey; Podolnaya, Larisa; Konarev, Aleksey; Yakusheva, Tamara; Kishlyan, Natalya; Pavlov, Andrey; Brutch, Nina
Mar-2020The ideas of N. I. Vavilov and current problems of crop geneticsAnisimova, Irina; Radchenko, Evgeny
Mar-2020Cotton genome evolution and features of its structural and functional organizationStrygina, Ksenia; Khlestkina, Elena; Podolnaya, Larisa
Mar-2020Results of studying wild relatives of the cultivated plants of RussiaChukhina, Irena; Shipilina, Liliya; Bagmet, Larisa; Talovina, Galina; Smekalova, Tamara
Mar-2020The Vavilov Institute’s (VIR) contribution to the survey and study of Vavilovia formosa (Fabaceae)Vishnyakova, Margarita